- 最後登錄
- 2024-11-8
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- 195 小時
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- 2020-5-30
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| 若對尊貴或贊助會員有任何疑問,歡迎向我們查詢。我們的即時通或MSN: admin@eyny.com Taiwanese is best overall, in terms of price & taste. China have a lot of tasty food but some takes a bit getting used to, whereas Taiwanese food in general has less seasoning, relying on natural flavors of the ingredient to come thru. Japanese food often time looks better than it actually taste. SE Asian good, my favorite are all curry based but the biggest problem is that most are room temperature, not idea for Taiwanese who are used to pipping hot food.
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